Hibiscus, rosehips, raisins (grapes, cane sugar, acidity regulator: citrate
acid), pineapple (pineapple, cane sugar, acidity regulator: citric acid), mango (mango, cane sugar, acidity regulator: citric acid), orange peel, papaya (papaya, cane sugar, acidity regulator: citric acid) , Perfume.
No caffeine.
Dosage: 1 teaspoon, about 2 g., for 250 ml of water.
Ideal temperature: 80
oC
For proper extraction, the drink must remain in the water for at least 3'
